Wendy's
Wendy's Breakfast Shift ManagerAre you a highly skilled and motivated individual looking for an immediate opportunity to join the Wendy's family as a Breakfast Shift Manager? Do you thrive in a fast-paced and fun working environment? If so, then this might be the perfect job for you!At Wendy's, we take pride in serving quality food and providing exceptional customer service.
As a Wendy's Shift Manager, you will be responsible for ensuring that our customers have the best dining experience possible.
You will lead a team of enthusiastic individuals, ensuring that they are well-trained and motivated to deliver delicious food and excellent service.
Section 1:
Making things happen is just one of your talentsIf a Wendy's restaurant was a person, it'd be you:
fun, fast, friendly, and never out of bacon.
Whatever comes up with a customer - good or bad - you handle it like a boss ('cuz you wanna be a boss someday soon).
You get how things work here and make sure new team members know it, too.
You make sure food safety standards and procedures are on point.
Section 2:
What you bring to the tableAt least one year of restaurant work experience.
High school diploma or GED.
(Some college or military experience? Tell us that, too.
)You've already led, managed, and organized a team in a fast-paced environment.
Mad skills in problem-solving, customer service, and decision making.
Giving and taking direction like a pro.
Flexible work availability.
Section 3:
You must be willing and able toTravel to other Wendy's locations (restaurants, area office, etc.
) as needed.
Availably for 6 days a week from 5am to 11am, including Week-endsStand and move for most - if not all - of your shift.
Lift up to 25-50 lbs.
now and then.
Handle weather-related moments like rain at the drive-thru, taking trash out in the summer, etc.
Wear a headset, use other restaurant equipment such as a register or grill, and follow brand standards and guidelines.
Location:
Route 59 13407 Illinois Rte 59, Plainfield, IL 60585, USAJoin our team and become a part of the Wendy's family! As a Wendy's Breakfast Shift Manager, you will not only receive a competitive salary but also enjoy flexible scheduling, paid time off, a referral program, employee discounts, paid training, and other exciting benefits.
Additionally, you will have the opportunity to enhance your skills in problem-solving, leadership, and customer service.
We are an equal opportunity employer and welcome individuals from all backgrounds.
We provide reasonable accommodations to enable people with disabilities to perform the essential functions of their jobs.
The Wendy's StoryFirst of all, yes, Wendy is a real person.
And a pretty special one, being the daughter of our founder Dave Thomas.
Today, she is one of the most involved and successful franchise owners in the Wendy's enterprise.
We think Dave would be proud.
Back in 1969, he looked around at all other hamburger joints and was like, Nah.
People deserve better.
At the time, other quick-service restaurants were using frozen beef and mass-producing food.
Not Dave.
His approach of serving fresh, made-to-order hamburgers changed the game.
And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Salary$15 - $17 per hourBenefitsFlexible schedule, Paid time off, Referral program, Employee discount, Paid training, Other, Health insuranceJob TypeFull timeAbout the Company:
Wendy's.
Estimated Salary: $20 to $28 per hour based on qualifications.
As a Wendy's Shift Manager, you will be responsible for ensuring that our customers have the best dining experience possible.
You will lead a team of enthusiastic individuals, ensuring that they are well-trained and motivated to deliver delicious food and excellent service.
Section 1:
Making things happen is just one of your talentsIf a Wendy's restaurant was a person, it'd be you:
fun, fast, friendly, and never out of bacon.
Whatever comes up with a customer - good or bad - you handle it like a boss ('cuz you wanna be a boss someday soon).
You get how things work here and make sure new team members know it, too.
You make sure food safety standards and procedures are on point.
Section 2:
What you bring to the tableAt least one year of restaurant work experience.
High school diploma or GED.
(Some college or military experience? Tell us that, too.
)You've already led, managed, and organized a team in a fast-paced environment.
Mad skills in problem-solving, customer service, and decision making.
Giving and taking direction like a pro.
Flexible work availability.
Section 3:
You must be willing and able toTravel to other Wendy's locations (restaurants, area office, etc.
) as needed.
Availably for 6 days a week from 5am to 11am, including Week-endsStand and move for most - if not all - of your shift.
Lift up to 25-50 lbs.
now and then.
Handle weather-related moments like rain at the drive-thru, taking trash out in the summer, etc.
Wear a headset, use other restaurant equipment such as a register or grill, and follow brand standards and guidelines.
Location:
Route 59 13407 Illinois Rte 59, Plainfield, IL 60585, USAJoin our team and become a part of the Wendy's family! As a Wendy's Breakfast Shift Manager, you will not only receive a competitive salary but also enjoy flexible scheduling, paid time off, a referral program, employee discounts, paid training, and other exciting benefits.
Additionally, you will have the opportunity to enhance your skills in problem-solving, leadership, and customer service.
We are an equal opportunity employer and welcome individuals from all backgrounds.
We provide reasonable accommodations to enable people with disabilities to perform the essential functions of their jobs.
The Wendy's StoryFirst of all, yes, Wendy is a real person.
And a pretty special one, being the daughter of our founder Dave Thomas.
Today, she is one of the most involved and successful franchise owners in the Wendy's enterprise.
We think Dave would be proud.
Back in 1969, he looked around at all other hamburger joints and was like, Nah.
People deserve better.
At the time, other quick-service restaurants were using frozen beef and mass-producing food.
Not Dave.
His approach of serving fresh, made-to-order hamburgers changed the game.
And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Salary$15 - $17 per hourBenefitsFlexible schedule, Paid time off, Referral program, Employee discount, Paid training, Other, Health insuranceJob TypeFull timeAbout the Company:
Wendy's.
Estimated Salary: $20 to $28 per hour based on qualifications.
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